Recipes by Swapna (Page 3)

	Crispy onion pakodas by Swapna Yet another crispy pakodas taste yummy with variety rice or people like me have it just like that :)Ingredients :Method :1. Slice the onions length wise. Add Salt & curry leaves and keep aside.2. Meanwhile, heat 1 tsp of oil in the pan.3. Combine besan flour, rice flour, green chillies, chilly powder, turmeric powder, ginger garlic…	2 votes 227 views
	Kovakkai poriyal by Swapna This tiny looking vegetable called Ivy gourd in english is rich in protein & fibre. It taste good when served with hot rice, rasam & dal. Simple to make but taste great.Ingredients :Kovakkai - 500 gmsMethod :1. Finely slice the kovakkai & keep aside.2. Heat oil in the pan, add mustard seeds & urad dal.3. Add finely chopped onion &…	2 votes 293 views
	Fish fry by Swapna Quick & simple fish fry would be the perfect starter. Any kind of fish can be used. I prefer shallow frying them with oil, instead it can be baked, grilled or broiled. Flavour of pepper with little chilly powder will make this dish unique & yum :)Ingredients :Fish - 6 FilletsMethod :1. Clean and cut the fish. Keep aside.2. Marinate…	2 votes 391 views
	Passionfruit cake by Swapna My special days always starts with sweets. Today my brother's wife delivered a georgeous baby boy & I wish them all the happiness as a family of three. To make this day more special, I baked this delicious passionfruit cake with soo much of joy. And this is just for you Vidyanth :)Ingredients :Method :1. Preheat the oven to 180 C.…	2 votes 303 views
	Avarakkai peanut poriyal by Swapna Avarakkai peanut fry is the different combination which taste great with rice.Ingredients :Method :1. Coarsely grind the roasted peanut & keep aside.2. Heat oil in the pan, add mustard seeds, urad dal, curry leaves & finely chopped onions & saute till golden brown.3. Add chopped snow peas, turmeric powder, chilly powder & salt. Add…	2 votes 262 views
	Prawn masala fry / Curry by Swapna When it comes to non-veg dishes, prawns are my favourite. This Indian prawn masala fry will taste great with rice as well as rotis. My mom make this very often, she mix the rice in the kadai this dish is made & that taste yummy :)Ingredients :Method :1. Remove the prawn shells. Clean & keep aside.2. Heat oil in the pan, add finely…	2 votes 351 views
	Sweet kozhukattai by Swapna Kozhukattai is famous South indian sweet made especially during vinayaga chaturthi. Different variety of kozhukattai with different stuffings will be offered to the Lord ganesha during the pooja. This is all time favourite sweet & have no counts on how much balls I eat. It taste yummy :)Ingredients :Method :1. Clean and soak the rice…	2 votes 291 views
	Cabbage pakoda by Swapna Everytime I buy cabbage, I finally end up in purchasing bigger sized one. I like to add this juicy vegetable in most of my dishes like fried rice, spring rolls, vada, raita & so on. And this time I made this crispy pakoda with cabbage & few other handy ingredients. It was crispy & great with jeera rice. Nice twist yet taste…	2 votes 314 views
	Chow chow kootu by Swapna Kootu is my favourite side dish for kara kulambu. I make it little thick to serve as side dish & little thin for kulambu. Chow chow which is also called as bangalore kathirikai is cooked very often in most of the south indian kitchens. Can substitute chow chow with other vegetables too.Ingredients :Chow chow - 1Corriander leaves for…	2 votes 355 views
	Chicken Kuruma by Swapna Indian dishes are meant for its flavour & spices used. Especially, when it comes to non-veg dishes, we have varieties & taste unique. One of my favourite & comfort dish is spicy red curry chicken kuruma and its color, aroma, flavour & taste will make my meals memorable. This taste great with rice, coconut rice, rotis, naan & with any…	2 votes 298 views

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