MENU

Recipes by Sunny Shin

United States United States Chef

Spaghetti Squash Chow Mein

Spaghetti Squash Chow Mein by Sunny Shin

1 vote
95 views
Tuna Noodle Casserole

Tuna Noodle Casserole by Sunny Shin

1 vote
140 views
Chicken Sarwarma with Tomato Cucumber Relish

Chicken Sarwarma with Tomato Cucumber Relish by Sunny Shin

1 vote
228 views
Korean Tofu with Tuna Pancakes

Korean Tofu with Tuna Pancakes by Sunny Shin

To make 30 tofu-tuna pancakes, about 8 side-dish portionsIngredients1/2 block (14 oz.) extra-firm or firm tofu, crushed and squeezed of excess liquid.2 cans (7 oz. each) tuna, no added salt or low sodium in water.1 medium-sized yellow onion, peeled & small diced.DirectionsRinse tofu in cold water. Wrap tofu in paper towel and squeeze…

1 vote
209 views
Seaweed Soup with Mussels

Seaweed Soup with Mussels by Sunny Shin

Seaweed Soup with MusselsMiyuk-guk is usually made with beef, which I introduced a few years ago, but today, I decided to make it with mussels. Traditionally miyuk-guk is given to new mothers right after giving birth because it has a lot of iodine. Iodine is good for breastfeeding and is said to help clean the blood. Furthermore, this…

1 vote
185 views
Asian Spicy Tuna Cakes

Asian Spicy Tuna Cakes by Sunny Shin

make 8-10 small pattiesIngredients:3 (5 oz.) cans Tuna, drained well - I used Wild Planet Wild Albacore Tuna No Salt -- 5 oz1 Jalapeno, seeded, finely diced3 cloves garlic, minced1/4 tsp grated fresh ginger3 green onions, finely chopped1 Tbsp finely chopped fresh cilantro1 tsp fish sauce1 tsp chili oil (optional)2 eggs, whiskedFor…

1 vote
209 views
Sloppy Joe Slider

Sloppy Joe Slider by Sunny Shin

Serve 24 sliders Prep: 30 min Cook: 30 minIngredients:Directions:In a large skillet set over medium-high heat. Heat the oil, add the ground turkey, garlic powder, onion powder and paprika, steak seasoning powder, and sprinkle with salt and pepper.Cook breaking up the turkey with a wooden spoon, until browned through about 5…

1 vote
197 views
Garlic sauce-Toum

Garlic sauce-Toum by Sunny Shin

Fluffy toum sauce is delicious with any type of barbecued meat, particularly chicken, beef, or lamb, and grilled vegetables. Try it spread on thick slices of crusty bread and broiled for some of the finest garlic toast around. My recipe is an adaptation from Chef Kamal. Be sure to use a food processor, spatula, and measuring cup that…

1 vote
135 views
Apple Puff Pastry

Apple Puff Pastry by Sunny Shin

Apple Puff PastryServe 6 Prep: 10 minutes Cook: 20 minutesIngredientsDirections:Allow the sheet of puff pastry to thaw on the cutting board for about 10-15 minutes, then cut the sheet into desired sizes and refrigerate while preparing the apples.Preheat oven to 400 degree F. Line a baking sheet with with parchment paper.Cut the…

1 vote
167 views
Montreal Steak Marinade

Montreal Steak Marinade by Sunny Shin

Montreal Steak MarinadeServe 2Ingredients:Directions:Mix ingredients together in a ziploc bag. Marinade steaks for about an hour.Broil steaks in oven for about 15 minutes, flipping every five minutes.

1 vote
230 views