Recipes by Stephanie (Page 57)
Jam ThumbprintsPagesI love cookies. All types really. But when it comes to cookies I naturally gravitate towards chocolate, sugar cookies, or peanut butter. I made a list of cookies for my holiday cookie platters and knew I was missing something but couldn't figure out what. When I showed my list to John he immediately said "Cookies with jam."… |
2 votes
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Chicken and Shrimp JambalayaPagesChicken and Shrimp JambalayaConfession: I have never had jambalaya before. Living in the North East it just isn't as popular as it is in other regions. I have honestly never even seen it in a menu at a restaurant before! I know what it is and always thought it sounded like something I would like but never bothered to make it.… |
2 votes
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Buttermilk Chocolate Chip CookiesPagesButtermilk Chocolate Chip CookiesSorry for the lack of posts! I have been really busy with the holidays, shopping, parties, etc. Life's hard, huh? While I haven't been updating I have certainly been baking! I will be updating the next few days with cookie recipes that I am making for my cookie platters. I made these chocolate… |
2 votes
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Onion-Bacon Crescent BitesPagesOnion-Bacon Crescent BitesHappy Hanukkah to any of my wonderful readers who celebrate! Sunday my family and I celebrated Hanukkah at my parents house. I volunteered to bring some appetizers and decided to make these little crescent bites. I really wanted to have at least one warm appetizer but I didn't want anything heavy or too… |
2 votes
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Low-fat Alfredo SaucePagesLow-fat Alfredo SauceYes, you read the title of this post correctly. Low-fat and alfredo in the same sauce? Yup! I am not an alfredo girl, I much prefer a tomato based or olive oil based sauce. My husband on the other hand loves alfredo. When we were first dating he wouldn't even eat tomato sauces because he feared onions... my,… |
2 votes
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Madeira Wine SaucePagesMadeira Wine SauceDisclaimer- it tastes awesome, it looks less than awesome, sorry the picture doesn't do the taste justice!!I mentioned in my previous post that I am taking cooking courses. At our first class we made a wild mushroom strudel with a "brown sauce." The woman used this sauce on the strudel and to bulk up a wine… |
2 votes
361 views
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Skillet Lime Chicken TacosPagesSkillet Lime Chicken TacosMy husband has a demanding job that required him to work crazy late most nights. I eat dinner alone most weeknights so it is important to find meals that either I can eat alone or reheat well for him later on. Unfortunately I am often lacking motivation to make these meals when I can pick up a slice of… |
2 votes
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Sprinkle CookiesPagesSprinkle CookiesIn a previous post I mentioned about my love for the cookies at my local bakery. After those cookies my next favorite are the sprinkle cookies. I just love the way they look! I am very girly in the sense that if it's pretty, colorful, and sparkly I am attracted to it! Not to mention that the finished product is… |
2 votes
396 views
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Sweet Dinner RollsPagesSweet Dinner RollsBread. Oh bread... how I love thee. Bread is my absolute biggest weakness. Especially when it's warm and served with soft herb butter or delicious dipping oils. Even though I really love bread I rarely serve it with dinner. It's just another step and one that I don't really need since I always serve a starch.… |
2 votes
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Cooking with First Graders: Gingerbread CookiesPagesCooking with First Graders: Gingerbread CookiesI have a wonderful cooking buddy at work. She has been cooking long before I became interested and is really involved with food. She has been on the Rachel Ray show, does food reviews for a local newspaper, and has been on a multi-month pizza tour reviewing pizza all over our state.… |
2 votes
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