Recipes by Shannon Millisor
United States Chef
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Daring Bakers Reveal: LamingtonsDon't you love the blue dishes? My sister found them for me and I absolutely love them! I was thinking about all of the wonderful desserts I could put into them and thought these toasted almond covered Lamingtons would be perfect. I had never heard of Lamingtons when I was assigned this challenge so I was really excited to read about… |
1 vote
1114 views
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Daring Bakers! Apple Tarte TatinFor the March Daring bakers’ challenge, Korena from Korena in the Kitchen taught us that some treats are best enjoyed upside down. She challenged us to make a tarte tatin from scratch. I had so much fun it seems like I took a million pictures. This is one of those recipes that I want to make again and again and try different fillings… |
1 vote
1069 views
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Daring Baker's Challenge: Siopao (Asian Filled Buns)The February Daring Bakers’ challenge is hosted by Julie of One-Wall Kitchen. She challenged us to an easy, simple filled bun using no-knead dough. If you would like to know more about the Daring Bakers you can visit their website.Recipe 1: Siopao Dough and SiopaoOriginal recipe in volume (cup & spoon) measurementsServings: 12 large… |
1 vote
1072 views
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Esterhazy Torte for Daring Bakers January ChallengeOne of the things I love about being in Daring Bakers is when we are given recipes for desserts that I've never heard of before. I haven't seen anything even close to this Esterhazy Torte (also known as the Hungarian Dream) but I'm so glad that I have now because it was delicious. The inside layers of the cake are dense but it's… |
1 vote
1227 views
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Dutch Sweet Bread - The Daring Kitchen ChallengeIt's been a while since I've posted any new desserts but I think this is a great one to get back into it again. I've joined with The Daring Kitchen again and am super excited about it. I used to be a member of the Daring Bakers when I wrote another blog and loved it but life was busy and I could no longer take the time to complete the… |
1 vote
891 views
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Cinnamon Pecan Biscuit Twists for SRC (and Ultimate Chocolate Chip Cookies!)Breakfast itself has always been so difficult for me to get along with. I have always preferred lunch and dinner food, even at breakfast time. I have always liked pastries though and so this recipe caught my eye. It's filled with nuts, cinnamon, and… |
1 vote
979 views
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Slow Roasted French Onion Soup for SRCIt's officially fall now and to me that means soup weather. I love coming home and making soup for dinner on a chilly night (or having it in the slow cooker). There are so many different ways to make soup that I could probably have it every night for a year and not have the same one twice. This Slow Roasted French Onion Soup is so… |
1 vote
835 views
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Chocolate Chip Fudge Brownies for SRCI've made a fair amount of brownies recently but when I saw these Chocolate Chip Fudge Brownies on the blog that I was assigned to for the Secret Recipe Club then I had to make them. They taste fluffy like a marshmallow but fudgy like a brownie should be (in my opinion). I did top them with a Chocolate Marshmallow frosting which was a… |
1 vote
875 views
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Secret Recipe Club! Fruit Salad with Pineapple Ranch DressingBursting with fresh fruits and drizzled with a tangy dressing, this salad is perfect for a summer dinner side dish. We actually ate it for lunch when I made it. It's a light and refreshing salad that's quick and easy to toss together in no time. You… |
1 vote
1101 views
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Mexican Chocolate Cinnamon Brownies for Secret Recipe ClubI love Mexican food, I always have. Almost every time I go out to eat it's to a Mexican restaurant. I went out to eat a few months ago and had these amazing Molten Mexican Chocolate Brownies that were soft and molten on the inside and and had a crunchy crust, all with a hint of spice that you taste a minute after you've eaten a bite.… |
1 vote
786 views
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