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Recipes by Rachel Jacobs (Page 3)

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Yucky Ingredients

Yucky Ingredients by Rachel Jacobs

I have been absent for a little while and I apologize for that.I haven't felt very inspired and I haven't made anything of note (so sorry no new recipe to share).With Halloween just around the corner there will be a vast amount of treats available to children and PETA put out a list (not all inclusive) of some mainstream treats that…

1 vote
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It's Big, It's Huge, It's Vegan MoFo

It's Big, It's Huge, It's Vegan MoFo by Rachel Jacobs

PagesIt's Big, It's Huge, It's Vegan MoFoThis year I have decided to join up with tons of other bloggers and participate in the Vegan MoFo.MoFo you ask?Vegan Month of Food...get your mind out of the gutter I wasn't talking about THAT kind of mofo.I am very excited and a little nervous as most bloggers will post every day of the…

1 vote
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Kashi Chocolate Squares giveaway

Kashi Chocolate Squares giveaway by Rachel Jacobs

Today is giveaway #3!First things first congratulations to Anna (Crunchy Creamy Sweet) for winning the Fiber One gift pack I post about on Monday.Remember there is still time to win the Progresso Soup giveaway I posted yesterday (see here).On to today's post Kashi Chocolate Squares.As a member of Mom's Meet I was given the…

1 vote
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Fiber One Giveaway

Fiber One Giveaway by Rachel Jacobs

I've ended my Yoplait giveaway and selected the winner...Valerie.So I assume it is time to start another giveaway, yep it will be on one of those weeks.See my oldest is turning 10 this week so in his honor I will be gifting you all with items all week long.Today I have a giveaway curtesy of My Blog Spark.lunch boxsandwich…

1 vote
90 views
Veganized Bo-Berry Biscuits

Veganized Bo-Berry Biscuits by Rachel Jacobs

Here in the South there is a fast food restaurant called Bojangles.They are known for fried chicken and biscuits.Nothing on their menu is for me for many reasons :)However one thing they have is a Bo-Berry biscuit.The put blueberries in a buttermilk biscuit and top it with a glaze.Ok they might be onto something here...but I think my…

1 vote
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Quick Pizza Dough

Quick Pizza Dough by Rachel Jacobs

I mentioned on Monday that my Saturday was filled with made from scratch food.Continuing on with that I have another recipe I would like to share...Quick Pizza Dough.When I say quick I mean you don't have to give the dough time to proof/rise.Amen for shortcuts!My husband, an omnivore, has been wanting stromboli for weeks...but by the…

1 vote
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Ultimate Vegan Buttermilk Biscuits

Ultimate Vegan Buttermilk Biscuits by Rachel Jacobs

PagesUltimate Vegan Buttermilk BiscuitsThis weekend, Saturday specifically, I got on a wild tear and everything we ate was made from scratch.By the end of the day I was a little tired from the cycle of cooking and cleaning, but in the end it was totally worth it...Especially when the day started out with these:Vegan buttermilk…

1 vote
196 views
Vegan Apple Pie

Vegan Apple Pie by Rachel Jacobs

Yesterday on my What I Ate Wednesday post I featured a picture of the apple pie I made with my 9 year old:(this pie)I made a homemade crust, and for the first time succeed (previous crusts have all sucked and failed).I used Mama Pea's recipe from her book. I chose it because it doesn't call for shortening in the dough.I just find…

1 vote
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WIAW Now That The Kids are in School

WIAW Now That The Kids are in School by Rachel Jacobs

Well the school year started for my kids on August 22nd.Now that they are back in the school groove it seems my meals look a lot like a kid going to school...must just be simpler for me to not make too many varieties of meals.Today I am participating in the fave blog party What I Ate Wednesday hosted by Jenn of Peas and Crayons…

1 vote
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A lesson in simplicity

A lesson in simplicity by Rachel Jacobs

Yesterday on Twitter I received some Earth shattering information.Well that might be a slight overstatement...but seriously I was pumped when I learnedI could grind my own flour.And not with a fancy grinder mind you with my Vita-Mix.I was tweeting with Janae of Bring Joy and she said making her own flour was as simple as a few seconds…

1 vote
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