Recipes by PreeOccupied

	Jamie’s Whole-roasted Chicken with Homemade Barbecue Sauce by PreeOccupied The star of this recipe is the barbecue sauce that Jamie quickly puts together. I just copied him using some of my own measurements. Just the sauce is so awesome that it got my taste buds going as it filled my hands and the home with the most fantastic smells.	1 vote 3236 views
	Fuzzy Fusilli with Barese Sausage by PreeOccupied The box of Fusilli told me to marry it with the Barese sausage I got from St. Lawrence Market. The mixed pitted olives (green and kalamata) and sun-dried tomatoes came in handy too to invoke a whole lot of flavors in my dish.	1 vote 3222 views
	Bengal’s Own, Alu-Begun-Chingri by PreeOccupied Though the main ingredients for this recipe are are Potato (Alu), Eggplant/Brinjal (Begun) and Shrimps (Chingri), a whole lot of flavors come from the green chilies you add to it. So this Alu-Begun-Chingri is not really for the faint-hearted.	1 vote 3188 views
	Shrimps in Mustard Sauce by PreeOccupied You can make a meal with this in just under 30 minutes!	1 vote 1987 views
	Pistachio Kulfi by PreeOccupied Busy festive days need ridiculously easy dessert recipes, you’d agree! I am sharing with you your Mom’s star recipe of Pistachio Kulfis. Yes, your Mom and my Mum all make it the same way back home in India.	1 vote 2537 views
	Badam Milk by PreeOccupied Badam Milk makes a wholesome, healthy and high on protein and vitamin drink, especially for pregnant women who need that extra ounce of everything! Not to mention the natural benefits of milk. The nuts, cardamom and saffron pack in a whole lot of taste and flavor.	1 vote 6177 views
	Indian Rice Pudding / Kheer / Payesh by PreeOccupied Payesh is a traditional Bengali dessert made of rice (Basmati or Gobindo Bhog) and milk, slow cooked with aromatic cardamoms and bay leaf and generous amounts of chopped nuts (cashews or almonds) and raisins. This dessert ought to be made with precision and timing…and patience! And if you don’t get it exact, the imbalance in…	1 vote 6258 views
	Chicken Curry by PreeOccupied There are as many different chicken curries as there are cooks. This is an easy and simple Chicken Curry I have grown up having at home.	1 vote 1 comment 2131 views
	Strawberry and Almond Clafoutis by PreeOccupied Some call this something in between a cake and a custard. I call it a huge baking success. I baked these Strawberry and Almond Clafoutis pronounced (kla-foo-TEE) out of nothing. Okay, not really, because I had all the ingredients at home, so it feels it was not much of a hard work.	2 votes 2537 views
	Tandoori Chicken by PreeOccupied Nothing extraordinary about this tandoori chicken, except that I have used a "Chuza" for this recipe. Cornish Hen is what is closely classified as a chuza you can get from a supermarket. Not to mention that this was my first time making a tandoori of a whole cornish hen!	1 vote 6113 views

« 1 2 »