Recipes by Mini
United States Chef
|
Moong Dal Chaat-SaladThere are some vegetables that you take for granted as you get it in abundance, but then when you are in a place where you don't get it at all, that is when you really miss those simple pleasures in life. The ash-gourd, or the Kumbalanga as we call it in Malayalam (Poosanika in Tamil) is one such vegetable. Back home you use it almost… |
1 vote
344 views
|
|
Pumpkin Halwa ‘Cheesecake’
|
1 vote
323 views
|
|
Plantain Tortillas
|
1 vote
260 views
|
|
Buffalo Cauliflower
|
1 vote
208 views
|
|
Vendakka Mappas (Hearty Okra Stew)
|
1 vote
298 views
|
|
Spaghetti Squash Lemon Rice
|
1 vote
257 views
|
|
Pumpkin Barfi Pie
|
1 vote
386 views
|
|
Sun-dried er Oven-dried Tomatoes
|
1 vote
226 views
|
|
|
Meditteranean Barley Pilaf
|
1 vote
203 views
|
|
Alu Quinoa Tikki
|
1 vote
306 views
|
