Recipes by Melanie Yunk
Kent's Famous Tri TipMy husband uses my Big Acres Ginger Teriyaki marinade in his famous Grilled Tri Tip recipe. Twice per year, he makes 75+ pounds of Tri Tip for the San Carlos Lions Club and everyone loves it and Kent too! This recipe is so simple and the meat should marinate for a couple of days - enjoy! |
1 vote
15326 views
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Whole Grain Fig & Rum SquaresMy husband loves fig newtons and I do too, but I'm allergic to wheat. I use whole spelt flour instead of wheat in this yummy, healthy treat. |
2 votes
5881 views
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Fresh Cilantro PestoSince most of my recipes use only a few sprigs of cilantro, I decided to make a pesto using the rest of the bunch. You can use this sauce on fish, chicken or try it on a pizza or in a taco! Add a little white wine vinegar to make a delicious salad dressing too! |
2 votes
13270 views
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Smoky Pork Ribs with Chipotle Maple BBQ SauceThis recipe is an all-time favorite! These ribs are quick easy to prep, especially when using a smoker bag, and take minutes to clean up! The best thing about this recipe is that you can smoke your ribs right in your oven! The ingredients are available on our website at www.bigacres.com or at your local gourmet grocery store (checkā¦ |
2 votes
29961 views
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Grilled Scallop Tacos with Mango Peach Chile Sauce
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1 vote
8984 views
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Spicy Chipotle Peanut Chicken TostadasI love this dish! It's light, low calorie, low sodium, low fat and very easy to make! |
2 votes
6950 views
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Slow Baked Beef Short Ribs
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5 votes
164996 views
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