Recipes by Manny Montala (Page 84)
Bangus LemonBangus LemonAugust 20th, 2013Ingredients:1 kilo Bangus, cleaned and slicedCoat the bangus with salt and fry until golden brown. Set aside.In another pan, saute garlic, onion and ginger. Then add lemon juice, laurel, brown sugar and pepper.Simmer for a few minutes and add a little water if the sauce is drying up.Then add the fried… |
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