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Recipes by Lisa Martin

United States United States Chef

Chicken Florentine Skillet

Chicken Florentine Skillet by Lisa Martin

Cook and drain the pasta as directed on the package. In a small bowl, stir 1/4 cup half and half, the flour, salt, and nutmeg until smooth and set aside.Melt butter over medium high heat. Add chicken and cook 6-8 minutes or until browned. Stir in the tomatoes, mushrooms, and spinach. Cook about five minutes until mushrooms are…

1 vote
481 views
Chicken & Broccoli Alfredo

Chicken & Broccoli Alfredo by Lisa Martin

This recipe calls for broccoli. However, as you can see from my photo, we didn’t use it just due to nobody eating broccoli in my house.Prepare linguine according to the package directions. Add the broccoli for the last four minutes. Drain.Heat butter in a skillet. Add chicken and cook until browned.Add soup, milk, cheese, pepper, and…

1 vote
787 views
Hickory Farms

Hickory Farms by Lisa Martin

This has also been posted on Lisa Reviews.I am a fan of gift baskets. Where else can you get lots of yummy food and have it be called a present? It is also pretty nice when everybody in the house can enjoy something from it. Hickory Farms gift baskets don’t disappoint. We had one of these to try over Thanksgiving, and everybody loved…

1 vote
725 views