Recipes rated by Lazaro Cooks

	Bailey's and Mascarpone Cake by Hungry Jenny This is a wonderfully moist cake laced with Bailey's Irish cream. You will find it very hard not to eat more than one slice!	9 votes 5 reviews 1 comment 6787 views
	Always so special - Green risotto by Citronetvanille Riso verde is a specialty I used to eat at our family restaurant in Italy, I haven’t eaten it anywhere else. My dad’s relatives have un’albergo-ristorante (an hotel and restaurant) Al Lago in San Lazzaro that also has a restaurant where they make wonderful specialties like this one. All their pasta, tagliatelle, gnocchi, cannelloni,…	12 votes 10 reviews 1 comment 5617 views
	The tartine for busy days – Tartine with sauté dandelions, grilled tomatoes, poached egg, olive vinaigrette by Citronetvanille (Not published) Une tartine pour les jours chargés – Tartine aux pissenlits, tomates grillées et oeuf poché, vinaigrette aux olivesWhat do you do when you have dandelions in the refrigerator, no time to cook and a huge craving for dandelions? Well, you can make this…	3 votes 2 reviews 72 views