MENU

Recipes by Kimberly Bouldin

United States United States Chef

Review: Blueberry Chex

Review: Blueberry Chex by Kimberly Bouldin

0 votes
189 views
Gluten-Free, Dairy-Free Berry Oatmeal Bars

Gluten-Free, Dairy-Free Berry Oatmeal Bars by Kimberly Bouldin

0 votes
132 views
Chocolate Red Wine Cupcakes – Gluten & Dairy-Free

Chocolate Red Wine Cupcakes – Gluten & Dairy-Free by Kimberly Bouldin

0 votes
100 views
Zing Bar Introduces 100-Calorie Snack Bars

Zing Bar Introduces 100-Calorie Snack Bars by Kimberly Bouldin

0 votes
104 views
Review: Rudi’s Gluten-Free Bread

Review: Rudi’s Gluten-Free Bread by Kimberly Bouldin

Rudi’s Gluten-Free Bakery introduced two new gluten-free breads in January. These breads can be found outside of the freezer section, in the baked goods or bread aisles in grocery stores across the US. More about the new breads:Found in a store’s bread aisle or baked goods area, outside of the freezer section. No more defrosting!Still…

0 votes
206 views
Review: Cedarlane Quinoa & Vegetable Enchiladas

Review: Cedarlane Quinoa & Vegetable Enchiladas by Kimberly Bouldin

Sometimes eating gluten-free when you are crunched for time can be a challenge. Cedarlane helps to make those times a little easier with their gluten-free frozen meals. This new meal is especially appetizing and contains 12 grams of protein, 7 grams of fiber, and under 400 calories.Since I can no longer eat dairy, I had a local…

0 votes
196 views
Review: Honey Bunches of Oats Chocolate

Review: Honey Bunches of Oats Chocolate by Kimberly Bouldin

I have a new cereal love. While I don’t eat a lot of cereal, when I read about Honey Bunches of Oats Chocolate now being gluten-free, I began to keep my eyes open each time I went to the grocery store. *It is important to note that the Honey Bunches of Oats Chocolate is the only Honey Bunches of Oats version that is gluten-free. I…

0 votes
522 views
Katz Gluten Free Introduces New Donut Flavor

Katz Gluten Free Introduces New Donut Flavor by Kimberly Bouldin

While eating donuts daily is not something I advise, I do like a treat every now and then. Katz Gluten Free makes a pretty spectacular Gluten-Free Glazed Donut, so I have no doubt this new variety is equally as tasty. The new donut variety is one I can’t wait to try… Sea Salt Caramel Glazed!Ingredients:Gluten Free Flour (white Rice,…

0 votes
254 views
Review: Arbonne Protein Shake Mix

Review: Arbonne Protein Shake Mix by Kimberly Bouldin

A couple of months ago I shared a list of all of the foods that I cannot eat. The list is lengthy, and while it is frustrating, I am trying to focus on the foods that I can eat. Since I run 4-5 days a week and lift weights 2-3 times a week, it is imperative that I am fueling properly before, during and after my workouts. It is also…

0 votes
105 views
The Game

The Game by Kimberly Bouldin

The GameAre you all set for the big football game tomorrow? Some people are more excited about the commercials than the game itself. Some people may not care about said game or commercials. What about you? Do you watch from home? Go to a friend’s house? Head to the closest sports bar that serves gluten-free food? If you watch from…

0 votes
344 views