Recipes by Kandy's Kitchen Kreations (Page 16)
United States Chef
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Vanilla cupcakes with cherry almond buttercream icing"My sister and I made these for my Birthday last week. They were delicious and oh sooo cute!"Pretty In Pink!!!Whenever the 'Box' is taken out, you know a whole lotta baking is going on!Look at these adorable cupcake liners!Ready for frosting.I break out the 'Big guns' to mix the icing.The frosting will be a thick, but spreadable… |
1 vote
485 views
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Bunny banana cheesecake"I made this adorable cheesecake last Easter for my family. It was a 'hoppy' ending to our holiday meal!"CrustBeat cream cheese and sugar together until smooth. Fold in 2 cups of Cool Whip. Place half of the banana slices on the bottom of the cooled crust and top with half of the cream cheese mixture. Arrange remaining banana slices… |
1 vote
366 views
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Deep dish chicken pot pie"This is a stick to your ribs comfort food dish. I combined a homemade cream sauce and fresh vegetables with store-bought deli rotisserie chicken and packaged pie crust to make a Chicken Pot Pie that tastes like it took all day to make."Cook carrots until tender.Saute green onions, celery and mushrooms in butter until tender.When… |
1 vote
518 views
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Banana fluffThink Banana Split meets yummy layered pudding dessert!!!CrustMelt 1 stick or 1/2 cup of butter and mix with graham cracker crumbs. Press into a 13x9-inch pan that has been sprayed with non-stick cooking spray. Set aside.FillingPrepare the filling by beating together the other stick or 1/2 cup of butter, eggs or egg substitute and… |
1 vote
385 views
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Frothy fruit smoothies"I love to prepare this Smoothie for lunch, especially in the Summertime when it's so hot outside. It's a light and delicious way to cool off! It's also a great recipe for breakfast.""What a SWEET way to begin your day!" Smoothie IngredientsPlace all ingredients in blender.Blend until well incorporated and frothy.Ready for… |
1 vote
767 views
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Chicken salad two ways"With a few changes this recipe can go from a Traditional Chicken Salad Sandwich to a Southwest Chicken Salad Wrap!"Scrumptious Chicken Salad Sandwich!Zesty Southwest Chicken Salad Wrap!Basic Chicken Salad4 boneless, skinless chicken breastssalt, pepper and poultry seasoningSprinkle chicken breasts with salt, pepper and poultry… |
1 vote
1188 views
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Buffalo chicken sandwichesBake chicken cutlets at 375 degrees for 25-30 minutes or until completely cooked. Remove from the oven and dip chicken into hot wing sauce. Return to the oven and cook for an additional 5-10 minutes or until sauce is heated through. Place chicken on hamburger bun and top with bleu cheese dressing. YUM! |
1 vote
426 views
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Three cheese bread"My Husband invented this CRUNCHY, OOEY-GOOEY and CHEESY Bread a few years ago. We LOVE to eat it with pasta dishes and you will too!"Oh My Goodness"4 slices of Texas Toast or your favorite breadPreheat oven to 450 degrees.Melt butter in a bowl that is large enough to dip bread slices in. Dip each side of bread slices into the… |
1 vote
225 views
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Cinnamon vanilla French toastGolden Brown Syrupy Goodness!Whisk together eggs, milk, cinnamon and vanilla.Soak both sides of bread in egg mixture.Saute in skillet or on griddle. Crispy and golden brown!Recipe:6 slices of Texas Toast or your favorite breadIn a large, heavy non-stick skillet or on a griddle, heat butter and oil.In a large bowl, whisk together… |
1 vote
269 views
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Chile rellano bake"Another one of my hubby's inventions. Muy Delicioso!"Fresh out of the oven!Recipe:Preheat oven to 375 degrees.Whisk together eggs, milk, chili powder, salt and pepper.In an 8x8 pan that has been sprayed with non-stick cooking spray, place half of the green chilies on the bottom of the pan. Top with half of the cheese. Layer on… |
1 vote
279 views
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