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Recipes by Jen7714

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Asian Sweet Bread

Asian Sweet Bread by Jen7714

31DecHappy New Year! This post is an oldie at Instructables, but new here! Make some bread for the New Year?This recipe is close to my heart as well. I have always gotten some sweet treat when going to Asian bakeries. I always came home with all kinds of bread…all of which derived from this simple recipe.Asian Sweet Bread (otherwise…

1 vote
858 views
Hear’s to Ringing in the New Year- Sparkling Pomegranate Cocktail

Hear’s to Ringing in the New Year- Sparkling Pomegranate Cocktail by Jen7714

31DecI feel like I’ve haven’t posted in so long. We went away for New Year’s so I didn’t have any internet access to update the blog. I was writing a New Year’s post right before we left so here’s a Sparkling Pomegranate Cocktail recipe for you. Happy…

1 vote
289 views
Nutella Butterfingers

Nutella Butterfingers by Jen7714

I love Butterfingers. I think they have just the right amount of flakiness and chocolate flavor to them. My mom loves them too. However, my dad is allergic to peanut butter so I wanted to make a kind of butterfinger without peanut butter. So introducing: Nutella Butterfingers. They are decadent, flaky, and is the perfect indulgent…

1 vote
317 views
Asian Sweet Bread (Hong Kong Pai Bao, Hokkaido Milk Bread)

Asian Sweet Bread (Hong Kong Pai Bao, Hokkaido Milk Bread) by Jen7714

31DecHappy New Year! This post is an oldie at Instructables, but new here! Make some bread for the New Year?This recipe is close to my heart as well. I have always gotten some sweet treat when going to Asian bakeries. I always came home with all kinds of bread…all of which derived from this simple recipe.Asian Sweet Bread (otherwise…

1 vote
566 views
Homemade Nutella Butterfingers

Homemade Nutella Butterfingers by Jen7714

I love Butterfingers. I think they have just the right amount of flakiness and chocolate flavor to them. My mom loves them too. However, my dad is allergic to peanut butter so I wanted to make a kind of butterfinger without peanut butter. So introducing: Nutella Butterfingers. They are decadent, flaky, and is the perfect indulgent…

1 vote
276 views
Classic Hard Candy Chews

Classic Hard Candy Chews by Jen7714

What’s your favorite candy? Whether if it’s chocolate-y goodness or fruity explosions, everyone loves candy. I always wanted to try to make my own. I mean what better than picking your own flavors and colors and sharing it with everyone you know. I love gummies but hard candy also holds a special place in my heart. Classic Hard Candy…

1 vote
579 views
Food Photography Through a Novice’s Eyes

Food Photography Through a Novice’s Eyes by Jen7714

This post was a post I wrote for instructables.com after receiving a comment I should post some food photography tips. I hope you enjoy!“I was skimming through all my dessert cookbooks one day. I desperately needed a good party dessert. I stopped to look at a delicious lemon pound cake, some chocolate chip cookies, and a very…

1 vote
241 views
Mini Pac-Man Pizza Bites

Mini Pac-Man Pizza Bites by Jen7714

So I’m back! Don’t worry that hot pot post is still trudging along but today I present you with: Mini Pac-Man Pizza BitesPac-man is a classic game for everyone! It is truly an “oldie.” There are Pac-Man shirts, bags, hats, costumes; you name it. Mini Pac-Man Pizza Bites are perfect for a get together with friends to discuss the latest…

1 vote
469 views
Pomegranate Cake Tarts

Pomegranate Cake Tarts by Jen7714

I was skimming through all my dessert cookbooks one day. I stopped to look at a delicious lemon pound cake, some chocolate chip cookies, and a very good-looking pear pie. I was thinking to myself, “Someone should combine all the best parts of those desserts into one!” After some experiments I discovered the perfect combination. I…

1 vote
351 views
Asian-Style Tomato Soup with Rice Noodles

Asian-Style Tomato Soup with Rice Noodles by Jen7714

Here’s what you need to make your next dinner ;)Cut up your tomatoes and any other vegetables you have. Prepare the shrimp (defrost and peel if needed) and any fish or tofu you’re going to add. Slice up the ginger and any other herbs as well.This is also the time to season the ground meat. Sprinkle a bit of salt and sugar (I’d say…

1 vote
549 views