Recipes by Jen H.
These are the daysAlmost five weeks ago my life changed in the most amazing way. My most perfect, handsome, sweet, adorable son Tully was born 2/5/15 at 6:05pm after 23 hours of labor. What an incredible experience. I'm finally coming out of the fog of new mommyhood and starting to feel like myself again. I'm on maternity leave for 7.5 more weeks, the… |
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Finding Inspiration in Unexpected Places2007 - Lowest weight as an adult 2013 - Highest weight EVERIt wasn't until college that I started having issues with my weight. I've gained and lost the same 20 pounds over and over again. But since moving in with B, I've not only gained that 20 pounds back, I packed on another THIRTY-FIVE to go with it!! Holy crap. How… |
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When in doubt, eat bacon!yes I drink my OJ in a wine glass.. I like to keep it classyI FINALLY upgraded my old 3GS iPhone to a 4S and I am loving it!!! My old phone was sooooo slow, everything was broken, the screen was all messed up from that time I threw it across the room, the volume button had fallen out, it was just a mess. I tried putting it off as long… |
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ProgressCalorie counting is going well so far, it really helps that B is doing it with me. If he wasn't, I probably already would've given up. But we bought a scale (remember when I threw mine away?) and I'm weighing myself only once a week. Otherwise I become a raging lunatic and eating disorder behavior ensues (hello binge eating and food… |
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Creamy Spinach & Avocado PastaA while ago Marlow posted this recipe for Creamy Spinach & Avocado Pasta over at Gluten Hates Me and I immediately pinned it to my Dinner Ideas board and have been meaning to make it for dinner ever since. I finally had the chance tonight with all of the ingredients on hand. I also kicked it up by adding chicken which I had marinated… |
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Ok Pinterest, You WinIt's been five months since Bill and I moved in together. Living with a guy after eight years of the single life has been an adjustment, but a lot of fun, especially since we have our fur baby to keep us company.One of the biggest adjustments has been the one to my ass. It's huge. I'm not kidding. I've put on no less than (and… |
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Sugar OverloadThis weekend was the first half of Christmas celebrations with the family. My task was to make meatballs and a dessert for my family's Christmas Party on Saturday. I have made meatballs before and they were awesome, but this time I strayed from Carol Fenster and found a random recipe online. I had to triple the recipe and I'm terrible… |
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White Potatoes - Why I love them, and so should you.I think it was back in the days of the Atkins craze when white potatoes first got such a bad reputation. Poor little guys! Someone decided that because white potatoes are made of carbs and carbs turn to sugar in the blood and, well, they're white, they must be bad! They somehow became equated with white bread. A vegetable from the… |
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Gluten Free Steamed Chicken or Pork DumplingsOne of my favorite takeout dishes used to be steamed Chinese pork dumplings. I have seen this recipe re-created on a few gluten free blogs and I have been dying to make them myself. I knew it would be time consuming and challenging so I kept putting it off. Due to the blizzard I had a "snow day" from work. I work in the medical field… |
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Dairy Free Hot CocoaHot cocoa is one of those things that I've always loved but it has certainly never loved me back. The last time I had some, it was Swiss Miss with a little Bailey's and Dr. McGillicuddy's. Tasted amazing. Felt horrible. Recently I saw a recipe for dairy free hot cocoa somewhere and it's been stuck in my head since. Tonight I was… |
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