Recipes by Jaclyn Ting

	Flourless Hazelnut Chocolate Cake by Jaclyn Ting Flourless Hazelnut Chocolate CakeMarch 20, 2011 by JaclynI’m sure you are intrigued by the title. But that’ll have to wait.Breakfast was at McDoodles today as I took gramps to make use of the voucher we had…After my workout, I had me lunch.I decided that my body really lacked veggies, so I had a salad of some sort. Well, it’s just…	1 vote 413 views
	Plum Chicken & Mushroom Broccoli by Jaclyn Ting Plum Chicken & Mushroom BroccoliMarch 21, 2011 by JaclynI’m so proud of myself because of the title! It meant that I had a healthy dinner. Complicated as it may sound, it was pretty quick to prep.Plum sauce chickenIngredients:1/4 of a chilli1. Marinate chicken with oyster sauce, salt, pepper and sesame oil.2. When it is time to cook,…	1 vote 513 views
	French by Jaclyn Ting FrenchMarch 22, 2011 by JaclynI had a french toast for lunch!At Old Town in Puchong. After breakfast at McDoodles, me and the BF went to Puchong to have a lookie at the Wharf by Bolton. A condo by the lake. Me thinks we are going through with it but not to stay though. The showroom looks good but the one we picked was smaller. We took…	1 vote 391 views
	I’m back! by Jaclyn Ting I’m back!September 9, 2010 by JaclynBut I kinda don’t want to be, because, how can you not miss the beach! I promise to slowly post up what we did there. but for now…An oreo and some bears…Oh, and how i miss my french press after 4days of nescafe!An uber late breakfast @ 1130 as i ran for a bit.Super overnight oats, as i didn’t make…	1 vote 405 views
	You are the apple of my eye by Jaclyn Ting Kicked off breakfast with an apple while waiting for the BF! It’s amazing how some guys take a longer time to get ready than a girl!We went to Friend’s Cafe in Kepong for breakfast. I’m not a big fan of this place because I find the food unappealing. But the BF claims the Teh C is really nice.I had the Teh C special, it was…	1 vote 374 views
	Salty! by Jaclyn Ting I didn’t consume lunch today! I just wasn’t truly hungry. I cooked dinner, and after cooking, i ate some snack.Red apple.. not sweet sadly.This was sweeet. I love Yut Kee butter cake. I wish they made individual slices so that each slice would be an “end” slice. But I know it’s gonna cost more. This already cost me RM1/slice.And yes,…	1 vote 373 views
	White Chocolate Chip Pecan Brown Butter Cookies by Jaclyn Ting White Chocolate Chip Pecan Brown Butter CookiesAugust 28, 2010 by JaclynI’m being a bad food blogger. I totally forgot to photograph my lunch. But to make up for it, i made some cookies for you! Well, not to eat though.I got the recipe from BethT which I stumbled upon on ELR. And my gosh, were these the best I’ve made so far (not in…	1 vote 608 views
	French toast & Milo by Jaclyn Ting French toast & MiloAugust 27, 2010 by JaclynUltimate comfort food.Before that, an apple to start my morning. Heard that it should be eaten before meals to keep you fuller.I had my apple while the bread was soaking in some eggs!The Key, i realised, is time-to soak ‘em french toast, and butter to fry up the french toast.Sadly, with…	1 vote 329 views
	Overnight oats with muffin top! by Jaclyn Ting Overnight oats with muffin top!August 22, 2010 by JaclynThis morning, i woke up to send the BF off to work (so sad that he works on Sunday!) and managed to sleep till 9am! YAY! This morning called for some overnight oats.Topped it with:All mixed up, and served up with a teaspoon of PB.French press, i love you. I added some more Tesco…	1 vote 437 views
	Bolognese salmon by Jaclyn Ting Bolognese salmonAugust 15, 2010 by JaclynYes, it sounds wrong. Bolognese is a meat sauce with beef and chicken. But after having pork this morning, i don’t thing a second round of meat would do our bodies good.I headed to Tesco after breakfast with gramps while the BF went home to prep for his exam tomorrow (please, pray for him! )…	1 vote 399 views

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