Recipes by Eliot (Page 11)

United States Chef

	Grilled Goat Cheese Sandwiches with Balsamic Butter by Eliot	0 votes 94 views
	New Mexican Beef and Beer Chili by Eliot	0 votes 72 views
	Peanut Soup from Jubilee by Toni Tipton-Martin by Eliot	0 votes 58 views
	Frog Eye Salad for Food ‘n Flix by Eliot	0 votes 106 views
	The Art of Escapism and a long faux sour dough process by Eliot	0 votes 88 views
	O Brother, Where Art Thou: A menu by Eliot	0 votes 104 views
	Kale-Quinoa Salad with Pistachios and Raisins and Meyer Lemon Vinaigrette by Eliot For the August/September Cook the Books selection, Deb of Kahakia Kitchen chose The Food Explorer by Daniel Stone.This non-fiction book chronicles the life of David Fairchild (1869-1954). Ever heard of him? Me neither. Fairchild, according to…	0 votes 91 views
	Mocha Portion Bread for Food ‘n Flix—the Star Wars edition by Eliot	0 votes 82 views
	Blood, Bones and Butter and Three Inspired-by Recipes by Eliot	1 vote 708 views
	Earl Grey Gin and Tonic with Blackberries and a TLC Book Tour by Eliot	1 vote 770 views