Recipes rated by Donna Mitchell Carroll

Venison Roast with Cranberry Sauce by Amos Miller

Venison is lean, healthy meat, and, as most hunters know, can be comparable in flavor and texture to the finest Angus beef - if processed properly in the field, after harvest, and then processed properly into various meat products. Following is a favorite roast recipe - which you can do in your crockpot - that slow cooking will…

Fresh Apple Cake Recipe by Claudia lamascolo

With powdered sugar fresh apple cake... our favorite way!Cake BatterPreheat oven to 350 degrees. Heavily grease a large bundt pan.Place dry ingredients together. Add liquid stirring and combine. Add the chopped apples and pour mixture to bundt pan or use a 13x9 cake pan less time is needed. Spread the mixture evenly. Bake for 1 hour…

Kids Favorite Pumpkin Chocolate Chip Muffins by Nancy Miyasaki

These muffins are really delicious! They are moist and flavorful. Our kids really love them, and I do too.

Grilled Mozzarella with Nature’s Pride by Jason Adams (Not published)

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Tabouli by Jacqui Patek

This is a quick and fresh dish that is good all year round. I love to serve it with pita chips.

Easy Tomato/Cucumber Salad by CookEatShare Cookbook