Recipes by Daniel Miyasaki

	Barbecue Pork Ribs - Hawaiin style by Daniel Miyasaki I've been cooking pork ribs for many years in many different styles. This is my favorite. It's not a lot of work and everyone who has tried them has raved about them. They are even better as left overs the next day. They are very flavorful, so you don't need to eat a lot to have a great dish. Try with white or brown rice, some…	6 votes 4 reviews 2 comments 23578 views
	Leg of lamb with Sesame and Ginger by Daniel Miyasaki This is a great recipe that I made recently and everyone loved it!	2 votes 1 review 1 comment 5525 views