Recipes by Casey Angelova
Date & Ginger Couscous PuddingThe time has come for another Top Chef It Yourself challenge, in which participants will need to create a dish using dates, ginger and couscous... my mind immediately went to Moroccan cuisine, but I also figure everyone else would have the same idea. Trying to think outside of the box, my mind went towards... rice pudding, but why… |
3 votes
7524 views
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Bulgarian MakitziThe makitzi that my mother-in-law makes are from her hometown of Berkovitza. She describes the recipe as very basic, so you can add any filler to the dough. The recipe is very rough as she doesn't really measure anything exactly, so I will use my description and her recipe to make this as clear as possible. |
2 votes
5425 views
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Split-Pea SoupEvery time I think of split pea soup, it reminds me of my Dad. He rarely cooks, but every now and again, he will bust out the crock pot and make some split-pea soup, sauerkraut or tomato sauce. I even have some vague memories of him stopping, while driving at random dinners in New York because he knew they had good split pea soup.… |
1 vote
2447 views
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RatatouilleFor me Ratatouille encompasses all the best that August/September has to offer. It's delicate essence balances harmoniously with simple grilled or roasted meats. The subtle layers of flavor create a symphony that will make your mouth sing. For those of you who haven't experienced Ratatouille, I suggest that this be your maiden… |
1 vote
2305 views
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Beet and Cashew Croquettes with Tahini SauceLast week, I went to dinner at Cru in Sofia and I had the most awesome dish, Beet and Cashew Croquettes with Tahini Sauce. Currently, I am on the Liver Cleanse Diet, which encourages the eating of red and orange vegetables, such as beets, carrots and sweet potatoes. When I saw the beet dish on the menu, I didn't have my expectations… |
1 vote
3751 views
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Top Chef It Yourself: Date & Ginger Couscous Pudding
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1 vote
467 views
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Split-Pea Soup compliments of the now defunct Perfetto
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1 vote
458 views
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Chocolate Eclairs, Cheese Soufflé and other French culinary masterpieces!
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1 vote
429 views
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Haluski and other Czech/Slovak delights!
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1 vote
960 views
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Corning beef for an Irish feast - Pt. 2
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1 vote
369 views
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