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Recipes by Casey Angelova

Bulgaria Bulgaria Chef

Date & Ginger Couscous Pudding

Date & Ginger Couscous Pudding by Casey Angelova

The time has come for another Top Chef It Yourself challenge, in which participants will need to create a dish using dates, ginger and couscous... my mind immediately went to Moroccan cuisine, but I also figure everyone else would have the same idea. Trying to think outside of the box, my mind went towards... rice pudding, but why…

3 votes
7524 views
Bulgarian Makitzi

Bulgarian Makitzi by Casey Angelova

The makitzi that my mother-in-law makes are from her hometown of Berkovitza. She describes the recipe as very basic, so you can add any filler to the dough. The recipe is very rough as she doesn't really measure anything exactly, so I will use my description and her recipe to make this as clear as possible.

2 votes
5425 views
Split-Pea Soup

Split-Pea Soup by Casey Angelova

Every time I think of split pea soup, it reminds me of my Dad. He rarely cooks, but every now and again, he will bust out the crock pot and make some split-pea soup, sauerkraut or tomato sauce. I even have some vague memories of him stopping, while driving at random dinners in New York because he knew they had good split pea soup.…

1 vote
2447 views
Ratatouille

Ratatouille by Casey Angelova

For me Ratatouille encompasses all the best that August/September has to offer. It's delicate essence balances harmoniously with simple grilled or roasted meats. The subtle layers of flavor create a symphony that will make your mouth sing. For those of you who haven't experienced Ratatouille, I suggest that this be your maiden…

1 vote
2305 views
Beet and Cashew Croquettes with Tahini Sauce

Beet and Cashew Croquettes with Tahini Sauce by Casey Angelova

Last week, I went to dinner at Cru in Sofia and I had the most awesome dish, Beet and Cashew Croquettes with Tahini Sauce. Currently, I am on the Liver Cleanse Diet, which encourages the eating of red and orange vegetables, such as beets, carrots and sweet potatoes. When I saw the beet dish on the menu, I didn't have my expectations…

1 vote
3751 views
Top Chef It Yourself: Date & Ginger Couscous Pudding

Top Chef It Yourself: Date & Ginger Couscous Pudding by Casey Angelova

1 vote
467 views
Split-Pea Soup compliments of the now defunct Perfetto

Split-Pea Soup compliments of the now defunct Perfetto by Casey Angelova

1 vote
458 views
Chocolate Eclairs, Cheese Soufflé and other French culinary masterpieces!

Chocolate Eclairs, Cheese Soufflé and other French culinary masterpieces! by Casey Angelova

1 vote
429 views
Haluski and other Czech/Slovak delights!

Haluski and other Czech/Slovak delights! by Casey Angelova

1 vote
960 views
Corning beef for an Irish feast - Pt. 2

Corning beef for an Irish feast - Pt. 2 by Casey Angelova

1 vote
369 views