Recipes by Bizzy (Page 5)

United States Chef

	Ultimate Veggie Burgers by Bizzy These are the Ultimate Veggie Burgers. Although there are no nuts present, there is a nuttiness to the taste of this "burger".Ultimate Veggie Burgers (adapted from Susie Fishbein)Ingredients:Serve on pitas or buns with tomato slices, cucumber slices and thin slices of red onion.Method:Place carrot and sweet potato in a small…	1 vote 456 views
	Pan Roasted Sausage and Vegetables by Bizzy I may not be a meat eater, but don't tempt me with sausage. Granted, this is turkey sausage but, in my innocence, I can't tell the difference between the beef sausage and the turkey sausage. I think, it is due to the nature of the sausage, the spices and the manner, it is cooked.I should admit, I enjoy meat, when I do eat it. I,…	1 vote 367 views
	Shells with Feta, Broccoli and Pecans by Bizzy I love Nigella Lawson's style in writing. She is homey and makes one feel like a friend. She uses some of the cutest words and her books are fun to read without cooking although the cooking makes it all worthwhile.Method:Heat water to boiling. Once it’s come to a boil add the pasta and cook until tender.Toast the pecans in a dry pan…	1 vote 500 views
	Baked Tomato Slices by Bizzy I threw this together and topped each one with less than a teaspoon of mayonnaise which looked like cheese, in the finished product.Baked Tomato Slicesa few teapoons of mayoMethod:Preheat oven to 400 degrees F.Cover a cookie sheet with parchment paper.Place tomato slices close together in prepared baking dish.Sprinkle with bread…	1 vote 546 views
	Kasha Chili by Bizzy Earlier in the week, I mentioned hubby made the selections for this week. Granted, he only asked me to make something with kasha but I am still giving him credit for this one. I would never have gravitated to kasha and I ended making up delicious muffins and this chili.I get the impression, many of you don't usually make kasha.…	1 vote 340 views
	Mashed Potatoes with Spinach by Bizzy One never needs an excuse to make mashed potatoes, the ultimate comfort food, in my opinion. Adding spinach just makes it even more tempting. Mashed potatoes goes with anything.I remember as a child, when I didn't feel well, my mother made mashed potatoes and carrots. For years, I say that I should make it and I don't. I think,…	1 vote 302 views
	Apple Kasha Muffins by Bizzy Ingredients :Method:Line 2 1/2-inch muffin pans with paper bake cups.In a mixing bowl pour the juice over the kasha (buckwheat groat)s. Let stand 5 minutes.Add egg and cooking oil to kasha; mix well.Stir together flour, brown sugar, baking powder, baking soda, salt, cinnamon, and ginger.Add to buckwheat mixture, stirring just until…	1 vote 336 views
	Tomato Goat Cheese Pie by Bizzy It is those two words that brought this pie into being, GOAT CHEESE. I really do love it and find reasons to use it, whenever possible.This got me wondering as to how you select recipes to make. Do you use Cook Books, the Internet, family favorites, cooking magazines or your instincts? What appeals to you most, a photo, the…	1 vote 468 views
	Savory Goat Cheese Muffins by Bizzy Goat-cheese is one of those words that get my attention every time. Goat cheese has an enchanting flavor in its creamy frame. Add it to salads, vegetables, muffins, breads and you have made a good dish - a great dish.I have a bunch of goat cheese recipes to try and I started with this one from Bev Cooks. I added about a teaspoon of…	1 vote 368 views
	Baked Southwestern Style Salmon Cakes by Bizzy I made these once before and I didn't learn my lesson or more to the point, I didn't leave myself a note, not to add the spinach. Even though I chopped it into small pieces, it was still too big to fit easily into the batter. It caused some of the patties not to adhere easily. As you can see, I could not get nice round patties.…	1 vote 369 views