Recipes by Bizzy (Page 4)

United States Chef

	Turkey Shepherd’s Pie with Sweet Potato Topping by Bizzy I bought Kosher by Design Cooking Coach for my daughter when she got married and promptly borrowed it and still have it. While it is filled with great tips and techniques, even better, it has dynamite recipes.I made a whole bunch of dishes from the book, last week, and loved each and every one of them. This particular dish is better…	1 vote 347 views
	Gefilte Fish Cakes by Bizzy We eat gefilte fish at least twice, and sometimes three times on Shabbos (Sabbath). Many years ago, I found a need to find ways to make it a little bit differently. I started baking it, then I made patties, then I served it in a sauce and now I am making a completely different kind of patty.The original recipe from Kosher by Design,…	1 vote 327 views
	Asian Cole Slaw by Bizzy I thought Asian Cole Slaw sound different and yummy but now I am not sure. The soy sauce turns it brownish so it looks like it has been sitting around for months. The flavor is good especially with peanut butter in the mix. Unfortunately, people don't gravitate toward it.I would like to use this sauce again on something else. It…	1 vote 444 views
	Turkey Pad Thai Salad by Bizzy The choice of dish for Eating With Ellie is a shrimp pad thai, something I can't have, being kosher. I subbed in turkey to make the dish work and the turkey was a good fit. Thanks to Glennis for selecting this.I had some cute problems making this dish. I bought a bag of shredded cole slaw and when I went to get the components of…	1 vote 263 views
	Cold Strawberry Soup by Bizzy It is traditional to have chicken soup on Friday night for Shabbos. Sometimes, we change and have a vegetable soup or beef soup. This week, I took a sharp turn and had cold strawberry soup. My guests thought it was a smoothie in a bowl. It tasted like a smoothie also. That made it one delicious soup.In the summer heat, this is a…	1 vote 411 views
	Buffalo Cauliflower by Bizzy Someone eating at my house said that the sillier the title of recipes, the more they appeal. I am not sure if this is true but I am sure, we had fun reading some of the titles of recipes that we thought cute and hilarious.Buffalo is meat, not vegetable and it sounds incongruous to put them together as in this recipe. What is not…	1 vote 450 views
	Fettuccine with Zucchini and Onions by Bizzy I have had the book, Thirty Minute Pasta by Guiliano Hazan since 2011 and went through stages with it. First, I loved it and took it off the shelf at least once a week. Then, I found too many similarities in recipes and returned the book to it proper location.Recently, I discovered that Margaret, and Kayte have been cooking recipes…	1 vote 416 views
	Cannellini Bean Salad,- Donna Hay by Bizzy PagesCannellini Bean Salad,- Donna HayI was not hungry tonight which made our weekly Donna Hay recipe perfect for a light supper. This Cannellini Bean Salad had enough taste to keep me interested and I made just enough to satisfy me. It called for two cans of beans and I used one half of a can and then guessed at the other…	1 vote 331 views
	Salmon Delight by Bizzy In my quest to find soft foods, my husband can eat, I decided to try to do something with salmon since that is one of his favorites. I poached the salmon in water and then put it through the mini food processor with some bell pepper and some seasoning. It turned out to be delicious and can be eaten hot or cold. It is good plain or…	1 vote 411 views
	Creamy Vegetable Soup by Bizzy This photo is from another soup. I forgot to take one after it was blended. The second photo is a true one. This looks just like it though.My husband is having difficulty swallowing and is on a creamy liquid diet. I have been playing around with different foods. The easiest is soup, any kind, due to the wonderful immersion…	1 vote 351 views