Recipes by Ann Cook

United States Chef

	Cauliflower/Broccoli Casserole by Ann Cook Great for extra cauliflower or broccoli. Even both!	1 vote 1457 views
	Rosenkohn In Bier Gedunstet (Brusselsprouts In Beer) by Ann Cook One of the only ways I can get my husband to eat his Brussels sprouts.	1 vote 1416 views
	Canned Sloppy Joes by Ann Cook Traditional "fast food", if you will.	1 vote 1482 views
	Apple Cake In A Jar by Ann Cook Classic and easy, this cake uses a simple method to make a delicious cake that keeps well on the canning shelf and acts as a wonderful gift.	1 vote 3194 views
	Creamy Cinnamon Sugar Apple Dip by Ann Cook With apples being so cheap lately I usually wind up using this dip for a quick snack or even as a substitute for lunch.	1 vote 1132 views
	Honey Glaze For Ham by Ann Cook Very simple honey glaze that allows for easy modification according to taste.	2 votes 6079 views
	Krautsuppe – Cabbage Soup by Ann Cook A simple Penn German soup that's hearty but not too much. Great for a cold winter night or chilled a bit for summer.	1 vote 2631 views
	Navajo Lamb Stew by Ann Cook I had this visiting a friend a few years ago who lives down in Arizona. I wanted a bit more salt and flavor so added rosemary, thyme and bullion.	1 vote 5759 views
	Cherokee Sweet Potato Bread by Ann Cook No, I don't know if it's actually Cherokee. I do know it's an old tribal recipe, however, and is quite good with a wonderful texture. You can play around with the nuts or just take them out all together.	1 vote 3821 views
	Black Pepper Noodle Dough by Ann Cook So simple and so good! A classic noodle base with a kick of fresh black pepper just ready to set off a nice simple sauce.	3 votes 1996 views