Recipes rated by A.L. Wiebe (Page 13)
Canada Chef
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Superfast Summer Sauce for ?It's hot, you're hungry, you don't want to spend more than a few minutes at the stove. You have a main dish in mind. Try this. I use this quick sauce on a pasta, on grilled veggies, on a seared or grilled thin cut of meat - even on shrimp. Use your imagination! The key is that ALL ingredients hit the hot oil at the same time.… |
6 votes
5719 views
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Potatoes With Parsley and Garlic - Pommes ParsilladeThese are the fantastic potatoes you've probably had in a french bistro...the ones that weren't pommes frites (french fries). They are best served immediately when the crisp exterior contrasts so nicely with the warm, soft interior. We served these with a lentils and sausage recipe that I will post shortly. The combination was… |
10 votes
4696 views
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A Baked PotatoThis is so simple, you'll laugh. It tastes so good, you'll cry. I make this when we are grilling for our guests and friends and they love it. You can also do this in your oven, any time. I know an eminent doctor of Chinese medicine who once told me that it was OK to eat a Big Mac once in a while. You're an adult, adjust things… |
45 votes
45920 views
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Stealing Cassie's Cinnamon Roll Scones (Not published)PagesStealing Cassie's Cinnamon Roll SconesMost mornings I haven't even had my first cup of coffee before I hear, "Mommy I'm hungry." Since I don't even think about eating anything before close to lunch time, it's been very difficult to adjust to thinking about breakfast at 8ish instead, even if I'm not the one eating it.While we… |
4 votes
197 views
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Berry Zen Summer DelightThe joy here is that because the fruit is already frozen, within an hour and a half you have the most delightful of healthy and gorgeously delicious mock ice creams. All the yumminess with the best of summer. |
3 votes
4385 views
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Pineapple-Coconut GelatoPineapple-Coconut GelatoYou say gelato, I say Ice Cream. A rose by any other name etc. What is Gelato?Gelato has a lower butterfat content, and slightly less sugar, than most American ice creams. American ice cream is typically made from heavy cream, while Italian gelato is based on milk with egg yolks added for richness and nonfat… |
2 votes
596 views
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Cold Spaghetti with Peanut Soy SauceA refreshing summer dish that's easy to prepare and very tasty! |
4 votes
3428 views
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Fresh Basil PestoDelicious and healthy basil pesto that will make your stomach smile! |
3 votes
2768 views
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BaklavaFabulous Greek dessert pastry. Many layers of thin filo dough, ground walnuts and cinnamon with a sweet syrup with hints of cinnamon and citrus |
10 votes
12489 views
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SPINACH STUFFED CHICKENAs for the story behind this dish ,it so happened that its Friday and I was getting bored in office and I started checking out some cooking sites and I saw a new preparation 'stuffed chicken'.The name itself attracted me; I found it supper interesting and had to give it a try .Most of their recipes had used cheese for stuffing but I… |
2 votes
2659 views
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