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Recipes by A Culinary Journey with Chef Dennis

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Paella

Paella by A Culinary Journey with Chef Dennis

aella is a rustic Spanish dish but one that can also be found on the finest tables around the Mediterranean. Classic Paella is made with Saffron, infusing rice with the flavor and color that only comes from that delicate pistole of the Saffron Crocus. Saffron has always been one of the most expensive spices in all the world, but…

1 vote
3090 views
Mini Lemon Cheesecake

Mini Lemon Cheesecake by A Culinary Journey with Chef Dennis

For my cheesecake, I decided that Greek yogurt would be a great way to cut back a few of the calories, I mean come on it is cheesecake and there is a certain amount of rich decadent creaminess that calls for full fat......but why not make a small concession and cut back the fat just a bit, after all I do love Greek Yogurt! I did end…

1 vote
6451 views
Clams Casino

Clams Casino by A Culinary Journey with Chef Dennis

This year when we went out for our traditional 7 fishes Dinner on Christmas Eve, and one of the items served was Clams Casino. It had been so long since I had indulged in Clams Casino, I had forgotten just how delicious they could be and how much I loved them. Sometimes I think the world tends to forget food items, they become less…

3 votes
10080 views
Toll House Cookie Pie

Toll House Cookie Pie by A Culinary Journey with Chef Dennis

One of my favorite desserts, so simple to make, yet so rich is a Toll House Cookie Pie. It's even fun just saying it!! It can be made with or with out the nuts, but the nuts do tend to add to the body of the pie. Serve it still a little warm with fresh whipped cream or a scoop of vanilla ice cream.....now that's down home…

3 votes
16519 views
The Perfect Brownie

The Perfect Brownie by A Culinary Journey with Chef Dennis

With all the recent posts about Brownies, I couldn't hold out any longer..... When I have a chocolate craving and I want it to be perfect, there is only one person I turn to, Alice Medrich the Queen of Chocolate. While her recipe couldn't be any simpler, I did make just a few adjustments, not to the recipe of course (all though I…

2 votes
7184 views
Artisan Bread so easy it almost bakes itself

Artisan Bread so easy it almost bakes itself by A Culinary Journey with Chef Dennis

One of the best books I have purchased in a long time is "Artisan Bread in Five Minutes" by Zoe Francois and Jeff Hertzberg you can find a lot of helpful information as well as how to video's at http://www.artisanbreadinfive.com/. Jeff and Zoe have brought bread back to the masses. With a simple fool proof recipe. Since this was my…

19 votes
21819 views
Clams and Linguine

Clams and Linguine by A Culinary Journey with Chef Dennis

1 vote
6905 views
Its Not Your Grandmother's Braciole

Its Not Your Grandmother's Braciole by A Culinary Journey with Chef Dennis

What a Great Dish that will surely impress!!

1 vote
3957 views
Chicken Rollantine

Chicken Rollantine by A Culinary Journey with Chef Dennis

Chicken Rollantine A great dish for an Entree or an Appetizer

1 vote
3623 views