Stollen Loaf Cake and a few other bits by Marie Rayneron the prepared baking trays. For the top layer of the wreath, you'll need |
1 vote
1312 views
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Cakes & Cookies-Part 2 by mahimaaa cross sign on the top with a knifefri * Bake in a pre-heated oven at 160 C for |
1 vote
4394 views
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Cooking with Gousto . . . by Marie RaynerI had whole almonds in the cupboard. The lemon was a bit on the |
1 vote
396 views
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Mrs Patmore's stirring it up . . . by Marie Raynera rack to cook for several minutes while you make the topping. Pre-heat the grill |
1 vote
1167 views
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Christmas Cookies . . . by Marie Rayneron the insides. Just the way I like them. Of course you could bake them for a |
1 vote
2050 views
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Chocolate for Mother's Day by Marie Rayneron the countertop then place in the refrigerator to chill for |
1 vote
2494 views
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A fragrant Thai dinner by Eva ThorneThe chicken is accompanied by a very nice sauce. I found that I needed |
0 votes
508 views
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NYE Round-up by Lauren DeSantisfor a night on the town or watching the ball drop in the |
1 vote
1783 views
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Cooking with Diamonds with Swiss Diamond and a fabulous Giveaway! by Marie Raynera half (see below) and was able to cut way down on the amount of fat that I |
1 vote
2240 views
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The Whole30 and AIP guide to Paleo Takeout by Russ Crandallfor the sauce, use a nightshade-free sauce (making AIP subs as needed). For the |
1 vote
366 views
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A tasty round up of deliciousness or I'll eat my hat! by Marie Rayneron top of each toasted crumpet and then bang them back under the grill, a |
1 vote
3091 views
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Tom yum goong by Johan Declerckthe fish—otherwise it will dry out. As the sardines are small and the grill |
1 vote
820 views
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fideua by Johan Declerckthe fish—otherwise it will dry out. As the sardines are small and the grill |
1 vote
1113 views
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my favorite recipes of 2009 by Picky Cookthe smoky slow heat does magical things to vegetables. i often throw tomatoes on the grill |
2 votes
2343 views
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Cakes and Cookies - Part 3 by mahimaaI soaked dry fruits for 2 days. Do stir the jar once a day. On the day of making the |
1 vote
4433 views
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Mother's Day Breakfasts by Marie Raynera single layer on the baking sheet. Roast in the heated oven for |
1 vote
1810 views
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The French Sardine Industry 1901 by Drewon the French coast, and the outlook for the |
1 vote
390 views
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Bengali Vegetable Chop by Sharmilaon the day of my grocery shopping to some good ones like me down with throat infection for |
1 vote
475 views
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Bunny Bum Cakes by Marie Raynerthe Giant Edible Bunny Bum will be in Manchester on the 18th March, check out the |
1 vote
377 views
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Barbeque Shrimp with Cheese Grits – A Very Southern Tradition for New Years by Barbara KiebelOn the plate with what I’m betting was an omelet and some hash browns was a |
1 vote
636 views
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