Ingredients
- 2 cups Yogurt
- 1/4 tsp Salt
- 1 tsp chaat masala
- 1 tbsp Oil
- 1 tsp White cumin seeds
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Zeera Raita (Cumin seeds Raita)
Time: 3 minutes prep
Servings: 2 bowls
Directions
- Stir yogurt in a bowl until it is smooth. Add salt and chat masala in the yogurt.
- In a pan, heat oil and fry cumin seeds for few seconds. Now pour this hot mixture of oil and cumin seeds on yogurt. Mix it well.
- It can be served hot and chilled with pulao and biryani.
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Summary
Raita is a famous and delicious side dish in subcontinent. This mouth watering dish is prepared at every home in Pakistan with pulao and biryani (RicE).