Wedding Punch Recipe
Servings: 6
Ingredients
- 1 (6 ounce.) can frzn orange juice
- 1 (6 ounce.) can frzn limeade
- 2 (6 ounce.) cans frzn lemonade
- 1 quart. 14 ounce. can pineapple juice
- 1 quart. cranberry juice cocktail
- 4 c. cool water
Directions
- Refrigeratetill ready to serve. Then add in:
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 435g | |
| Recipe makes 6 servings | |
| Calories 303 | |
| Calories from Fat 3 | 1% |
| Total Fat 0.32g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Potassium 303mg | 9% |
| Total Carbs 76.15g | 20% |
| Dietary Fiber 0.4g | 1% |
| Sugars 71.51g | 48% |
| Protein 0.96g | 2% |
