Uncooked Peanut Butter Cookies Recipe
Servings: 10
Ingredients
- 4 1/2 c. corn flakes
- 1 c. white Karo
- 12 ounce. jar crunchy peanut butter
- 1 c. sugar
Directions
- Mix sugar and Karo and let come to boil. Set aside and add in peanut butter. Mix well. Then pour over corn flakes. Stir till this is mixed well. Drop by tsp. on waxed paper.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 66g | |
| Recipe makes 10 servings | |
| Calories 323 | |
| Calories from Fat 141 | 44% |
| Total Fat 16.87g | 21% |
| Saturated Fat 3.24g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 282mg | 12% |
| Potassium 217mg | 6% |
| Total Carbs 39.08g | 10% |
| Dietary Fiber 2.5g | 8% |
| Sugars 23.01g | 15% |
| Protein 8.3g | 13% |
