Stuffed Baked Tomatoes with Meatball and Provolone Recipe
An amazing burst of flavors, tomato baked with Italian meatball filling slathered with provolone cheese on top. One your kids will love too.
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Ingredients
Directions
- see link below for the instrucitons and recipe
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 193g | |
Calories 128 | |
Calories from Fat 68 | 53% |
Total Fat 7.78g | 10% |
Saturated Fat 4.83g | 19% |
Trans Fat 0.0g | |
Cholesterol 19mg | 6% |
Sodium 254mg | 11% |
Potassium 431mg | 12% |
Total Carbs 7.09g | 2% |
Dietary Fiber 2.0g | 7% |
Sugars 4.51g | 3% |
Protein 8.62g | 14% |