Shrimp Nachos Recipe
Servings: 4
Ingredients
- 1 1/2 c. shredded cheddar
- 4 ounce. can minced green chilies
- 1/8 c. minced green olives
- 1/4 c. minced green onion
- 1/4 c. mayonnaise
- 4 1/2 ounce. can tiny shrimp, rinsed & liquid removed
- Round tortilla chips
Directions
- Combine all ingredients, except for chips. Arrange chips on microwave safe platter. Top each chip with rounded tsp. of shrimp mix. Cook on high 1 to 2 min, till cheese melts, turning after 45 seconds. Repeat with remaining shrimp mix. Makes 40 chips.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 113g | |
| Recipe makes 4 servings | |
| Calories 319 | |
| Calories from Fat 236 | 74% |
| Total Fat 26.78g | 33% |
| Saturated Fat 10.7g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 651mg | 27% |
| Potassium 134mg | 4% |
| Total Carbs 2.48g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 1.13g | 1% |
| Protein 17.51g | 28% |
