Shish Kabob Marinade Recipe
Perfect for kabobs out of chicken or steak, pineapple, green pepper, mushrooms, onion, cherry tomatoes.
Servings: 10
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Ingredients
- 1 1/2 c. salad oil
- 3/4 c. soy sauce
- 1/4 c. Worcestershire sauce
- 2 teaspoon mustard
- 2 1/4 teaspoon salt
- 1 teaspoon pepper
- 1/2 c. wine vinegar
- 1/2 teaspoon parsley
- 2 cloves chopped garlic
- 1/2 c. lemon juice
Directions
- Mix all ingredients together in a large glass bowl.
- Add in cubed meat of choice and any veggies you wish.
- Marinate for several hours.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 10 servings | |
| Calories 309 | |
| Calories from Fat 287 | 93% |
| Total Fat 32.48g | 41% |
| Saturated Fat 5.49g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1681mg | 70% |
| Potassium 122mg | 3% |
| Total Carbs 4.13g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 1.32g | 1% |
| Protein 1.33g | 2% |
