Seafood Cocktail Sauce Recipe
Ingredients
- 1/2 teaspoon horseradish sauce
- 14 drops of Tabasco sauce
- 2 tbsp. chopped onion
- 4 tbsp. lemon juice
- 3 tbsp. tomato catsup
- Few grains salt
Directions
- Fold in above order. Chill. Serve with oysters, clams, crab, lobster, tuna, salmon. Keeps indefinitely in glass container.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 127g | |
| Calories 67 | |
| Calories from Fat 2 | 3% |
| Total Fat 0.18g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 515mg | 21% |
| Potassium 281mg | 8% |
| Total Carbs 18.55g | 5% |
| Dietary Fiber 0.8g | 3% |
| Sugars 12.67g | 8% |
| Protein 1.25g | 2% |
