| 3 cups Bisquick |
2 7/8 teaspoons |
$4.00 per 40 ounces
|
$0.03 |
| 1 lb pork sausage |
1/3 oz |
$6.09 per 16 ounces
|
$0.12 |
| 4 cup shredded Cheddar cheese |
1 tablespoon |
$6.99 per 32 ounces
|
$0.07 |
| ½ cup grated Parmesan cheese |
1/2 teaspoon |
$5.49 per 6 ounces
|
$0.03 |
| ½ cup milk |
1/2 teaspoon |
$3.49 per gallon
|
$0.00 |
| ½ tsp dried rosemary, crushed |
0.01 teaspoon |
$2.59 per 1 1/4 ounces
|
$0.00 |
| 1 ½ tsp chopped fresh parsley or ½ tsp dried |
0.03 teaspoon |
$1.09 per cup
|
$0.00 |
| Barbecue sauce if desired |
0.02 sauce |
$1.50 per 18 ounces
|
$0.00 |
| Total per Serving |
$0.26 |
| Total Recipe |
$12.75 |
Sausage Cheddar Balls - Recipe Cost
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