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Saffron mango kulfi – a royal summer treat and uncondtional mango mania ! Recipe

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Ingredients

  • 2 cup : Mango pulp (without fibre)
  • ½ litre : Full fat milk
  • ½ cup : Sugar (more or less depending upon sweetness of mangoes)
  • ½ tsp : Crushed cardamom powder
  • A large pinch of saffron
  • ¼cup : toasted pistachios
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