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Potatoes and Turnips Lyonnaise Recipe
by Smokinhotchef
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Ingredients

  • 3 turnips, peeled, thinly sliced, about 3 cups
  • 2 potatoes, such as Russet, peeled, thinly sliced, about 2 cups
  • 1 medium onion, thinly sliced
  • 2 tbsp. butter, plus 1 tbsp. olive oil
  • 2 cloves garlic, pressed or finely minced
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 748g
Calories 580  
Calories from Fat 208 36%
Total Fat 23.74g 30%
Saturated Fat 14.76g 59%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 386mg 16%
Potassium 2084mg 60%
Total Carbs 85.87g 23%
Dietary Fiber 14.2g 47%
Sugars 18.02g 12%
Protein 10.78g 17%

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