Peppadew cheese puffs - perfect Christmas canapés Recipe
Servings: 10
Ingredients
- 500g puff pastry, thawed
- 12 Peppadew mild or hot sweet piquanté peppers, finely chopped
- 50g mature Cheddar cheese, grated
- 180ml double cream
- 2 eggs, beaten
- 2 Tbsp finely chopped spring onions
- freshly ground black pepper
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 78g | |
| Recipe makes 10 servings | |
| Calories 324 | |
| Calories from Fat 210 | 65% |
| Total Fat 23.45g | 29% |
| Saturated Fat 7.29g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 144mg | 6% |
| Potassium 68mg | 2% |
| Total Carbs 23.37g | 6% |
| Dietary Fiber 0.8g | 3% |
| Sugars 0.49g | 0% |
| Protein 5.27g | 8% |
