MENU
Grilled Chicken Salad for a Crowd.....#thesaladbar

Grilled Chicken Salad for a Crowd.....#thesaladbar by Cathy Wiechert

Chicken Salad for a Crowd Ingredients: 2 boneless, skinless chicken breasts salt and

1 vote
727 views
Chicken Pot Pie

Chicken Pot Pie by Jessie Romney

Chicken Pot Pie 2 T. butter 2T olive oil 2 chicken breast, cubed Salt and

1 vote
859 views
Baked Foil Wrapped Chicken Cheesesteaks

Baked Foil Wrapped Chicken Cheesesteaks by Stephanie

I used half a red and half a green) 4 thin chicken breasts Garlic powder and

1 vote
443 views
Sesame Chicken Salad with Spinach, Scallions and Cilantro

Sesame Chicken Salad with Spinach, Scallions and Cilantro by Monte Mathews

chicken breasts in the package that I can possibly use for

1 vote
659 views
Stir Fried Chicken with Leeks

Stir Fried Chicken with Leeks by Little Corner of Mine

chicken breast, thinly slice and marinate with salt, rice wine

1 vote
405 views
Chicken Stroganoff with Pasta, the rant continues

Chicken Stroganoff with Pasta, the rant continues by Katie Zeller

Chicken breast, cut up and quickly cooked, makes a very tender meat for

1 vote
553 views
Fun and Games and Pitbull Ninja

Fun and Games and Pitbull Ninja by Tracy Wilson

Chicken Breasts with

1 vote
371 views
Chicken enchilada with chipotle and Vida for Mexican nights

Chicken enchilada with chipotle and Vida for Mexican nights by sukanya

with a sharp cheddar and monterey jack cheese spread Ingredients Chicken breast

0 votes
2042 views
Angie's Cream of Chicken and Wild Rice Soup

Angie's Cream of Chicken and Wild Rice Soup by Alyssa Short

and diced 1 rib celery, diced 2 boneless, skinless chicken breasts, chopped Salt and

1 vote
1677 views
A Chicken and Mushroom Pie

A Chicken and Mushroom Pie by Marie Rayner

I cooked us a Chicken and Mushroom Pie for our tea that was absolutely fabulous. With a

1 vote
705 views
Pasta with Courgette and Grilled Chicken; How I got fat in France

Pasta with Courgette and Grilled Chicken; How I got fat in France by Katie Zeller

with sliced chicken and serve. Now I believe I'#ll go for a brisk walk. I

1 vote
923 views
Chicken BLT (or Bacon, Spinach & Tomato) Pasta Salad Recipe

Chicken BLT (or Bacon, Spinach & Tomato) Pasta Salad Recipe by Cookin Canuck

a classic BLT sandwich, with chicken added for a dose of lean protein and

1 vote
3970 views
Raspberry Chicken Salad

Raspberry Chicken Salad by Laurie Alves

for New dressing) *Cover Chicken Breasts with Marinade for

1 vote
705 views
Chicken Pot Pie with Rapscallions, Tarragon and Lemon

Chicken Pot Pie with Rapscallions, Tarragon and Lemon by Marie Rayner

with a rich gravy, tender chicken breast meat and a trio of interesting flavours. For

1 vote
594 views
Herb Rubbed Chicken with Creamy Orzo

Herb Rubbed Chicken with Creamy Orzo by Stephanie

I am looking for inspiration. Her recipes are often aligned with my tastes and

1 vote
592 views
Almost Famous: Stuffed Chicken Medallions on Kale and Walnut Barley Risotto (plus a Giveaway!)

Almost Famous: Stuffed Chicken Medallions on Kale and Walnut Barley Risotto (plus a Giveaway!) by Isabelle Boucher

and tie up securely with kitchen twine. Arrange the chicken breasts on a baking sheet, and

1 vote
840 views
Boursin Stuffed Chicken Breasts

Boursin Stuffed Chicken Breasts by Jaime Szajna

chicken breasts with flour, egg and then breadcrumbs, and lay seam-side down in a

1 vote
588 views
Acorn Squash stuffed with Ham and Quinoa; counting calories

Acorn Squash stuffed with Ham and Quinoa; counting calories by Katie Zeller

and microwave for 10 - 12 minutes or put into a baking dish, cover with foil and bake

1 vote
1136 views
Boneless Chicken Breast with Shallot & White Wine Sauce

Boneless Chicken Breast with Shallot & White Wine Sauce by Thomas Grossmann

chicken breasts with a mallet or heavy pot. Season both sides with salt and pepper. Heat a

1 vote
565 views
Crusted Chicken Stuffed with Tomato & Parmesan Goat Cheese

Crusted Chicken Stuffed with Tomato & Parmesan Goat Cheese by Kathy B - "Kitchen Kathy"

a book.) Drizzle chicken breasts with olive oil on both sides, and set them in a bowl with

1 vote
389 views