No-Bake 15 minute Vegan Refrigerator Cookies Recipe
Want a quick treat for the kids? These refrigerator cookies are no-bake, made with peanut butter and other great tasting ingredients and made up in about 15 minutes!
Ingredients
- 2 cups of sugar
- 1/4 cup of Smart Balance
- 1/2 cup of soy milk
- 4 tablespoons of cocoa
- 1 1/2 cups of quick-cook oats
- 1/2 cup of chopped walnuts
- 1/2 cup organic peanut butter
- 1 teaspoon of vanilla extract
Directions
- Combine sugar, Smart Balance, cocoa and soy milk in a medium to large saucepan.
- Mix thoroughly and then bring to a boil over medium-high heat and boil for about 1 minute.
- Stir in oats, walnuts, vanilla and peanut butter and mix again until peanut butter is blended into the mixture.
- Drop from spoon onto waxed paper placed on a flat baking tray. Place tray in the refrigerator and allow cookies to solidify.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 12 servings | |
| Calories 247 | |
| Calories from Fat 88 | 36% |
| Total Fat 10.2g | 13% |
| Saturated Fat 2.09g | 8% |
| Trans Fat 0.03g | |
| Cholesterol 0mg | 0% |
| Sodium 86mg | 4% |
| Potassium 88mg | 3% |
| Total Carbs 37.76g | 10% |
| Dietary Fiber 1.1g | 4% |
| Sugars 34.48g | 23% |
| Protein 3.29g | 5% |
