Ingredients
- 2 (8 ounce.) pkg. cream cheese
- 1/4 c. minced onion
- Black olives, minced
- Jalapeno pepper, minced
- Lg. or possibly sm. flour tortillas
- 1 jar of salsa
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Mexican Tortillas
Servings: 6
Directions
- Combine all ingredients. Spread on tortillas. Roll up and chill. When ready to serve, slice in bite size pcs. Dip in salsa.
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