Meatloaf And Gravy Recipe
Servings: 4
Ingredients
- 1 pound grnd beef
- 1 can cream of mushroom soup
- 1 1/2 Packages dehydrated onion soup mix
Directions
- Preheat oven to 350 degrees. On a 22" to 24" strip of heavy aluminum foil, mix beef and onion soup. Form into loaf and pour undiluted soup over loaf. Wrap loosely in foil. Place on baking sheet. Bake for 1 hour and 20 min. As loaf bakes it makes its own gravy. Makes 6 to 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 191g | |
| Recipe makes 4 servings | |
| Calories 331 | |
| Calories from Fat 214 | 65% |
| Total Fat 23.83g | 30% |
| Saturated Fat 8.77g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 779mg | 32% |
| Potassium 346mg | 10% |
| Total Carbs 6.92g | 2% |
| Dietary Fiber 0.2g | 1% |
| Sugars 1.24g | 1% |
| Protein 21.13g | 34% |
