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Meat And Potato Pie - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 (10 ounce.) can condensed cream of potato soup 1 2/3 fl oz
$1.50 per 10 3/4 ounces
$0.25
2 beef bouillon cubes 1/3 beef bouillon
n/a
 
1/2 c. boiling water 1 tablespoon
n/a
 
1 pound ground chuck or ground round 2 2/3 oz
$2.99 per pound
$0.50
1 onion, finely minced 1/6 onion
$0.79 per pound
$0.03
1/4 teaspoon pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
Pastry for one 2-crust pie 1/6 pastry
n/a
 
Total per Serving $0.78
Total Recipe $4.69
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