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0 votes | 2022 views
Servings: 4

Ingredients

Cost per serving $0.08 view details

Directions

  1. Beat oil and water together with beater. Take a fork, pour in flour and mix it up. Makes 2 crusts. Roll pie dough in between waxpaper. Don't put in a foil pan. Bake at 400 degrees till brown.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 77g
Recipe makes 4 servings
Calories 228  
Calories from Fat 5 2%
Total Fat 0.61g 1%
Saturated Fat 0.1g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 41mg 2%
Potassium 67mg 2%
Total Carbs 47.69g 13%
Dietary Fiber 1.7g 6%
Sugars 0.17g 0%
Protein 6.46g 10%

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