Mascarpone cheese and Baileys cake Recipe
A super-moist and fluffy cake, creamy with mascarpone cheese and spiced up with Baileys.
Ingredients
- 4 medium organic eggs
- 120g agave syrup
- 250g mascarpone cheese
- 100g Baileys
- 200g flour
- 1 package baking powder (around 4-5 tsp)
- 1 pinch salt
Directions
- Follow the link below for directions.
Useful Links
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 44g | |
| Recipe makes 8 servings | |
| Calories 119 | |
| Calories from Fat 19 | 16% |
| Total Fat 2.17g | 3% |
| Saturated Fat 0.64g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 82mg | 27% |
| Sodium 47mg | 2% |
| Potassium 53mg | 2% |
| Total Carbs 19.23g | 5% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.22g | 0% |
| Protein 5.02g | 8% |
