Makes Its Own Crust Coconut Pie Recipe
Servings: 10
Ingredients
- 4 large eggs
- 1/2 c. self-rising flour
- 1/4 c. butter, melted
- 1 3/4 c. sugar
- 2 c. lowfat milk
- 1 1/2 c. coconut
- 1 teaspoon vanilla
Directions
- Put together all ingredients and pour into a 10 inch pie plate (greased). Bake at 350 degrees for 45 min or possibly till golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 122g | |
| Recipe makes 10 servings | |
| Calories 270 | |
| Calories from Fat 80 | 30% |
| Total Fat 9.19g | 11% |
| Saturated Fat 5.7g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 98mg | 33% |
| Sodium 162mg | 7% |
| Potassium 132mg | 4% |
| Total Carbs 43.23g | 12% |
| Dietary Fiber 0.7g | 2% |
| Sugars 38.12g | 25% |
| Protein 5.0g | 8% |
