Home » Recipes » Kabocha French Lentil Soup or Stew Suggestions? Kabocha French Lentil Soup or Stew - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 1 1/2 - 2 lb kabocha or other dark orange squash sea salt* 5 coins ginger, 1/8" thick 1 whole star anise Ingredients Per Serving Qty Common Price Price per Serving 1 T olive oil 1/4 teaspoon $5.99 per 16 fluid ounces $0.02 1/3 c water 1 tablespoon n/a 1 c (7 oz) green lentils, rinsed 1 3/4 oz $1.49 per 16 ounces $0.16 6 c water 1 1/2 cups n/a 1 t sea salt* & more to taste* 1/4 teaspoon $2.91 per 16 ounces $0.01 1/4 c olive oil 1 tablespoon $5.99 per 16 fluid ounces $0.19 1 med yellow onion, med dice 1/4 onion $0.79 per pound $0.05 1 leek, 1/4" slice 1/4 leek $1.88 per pound $0.09 1 fennel bulb, med dice 1/4 fennel bulb $2.10 per pound $0.27 red pepper flakes, optional 1/4 pepper $3.29 per pound $0.22 Total per Serving $1.00 Total Recipe $4.01 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close