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.lamb.. haruf

.lamb.. haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

.lamb.. haruf

2 votes
7222 views
Birria: Traditional Mexican Stew

Birria: Traditional Mexican Stew by Richard Blaine

Birria stew is a favorite stew from Mexico. It is served in the finest of restaurants and also on many street vendors as well. It is traditionally made with lamb but can be made with any red meat like goat, veal, beef and the other white meat.....pork! This is a delicious stew with many uses. Just check out the broth that gets made…

2 votes
14548 views
Meat Ball Curry

Meat Ball Curry by Paul Anderson Lumen

Indian recipe.. Served with rice or Chapatis... Masala curry.. with meat balls... Something different... and tasty!

1 vote
4680 views
Mutton Kebabs

Mutton Kebabs by Paul Anderson Lumen

Indian Food Recipes.... Mutton Kebab...

1 vote
5017 views
Lamb and Lentil Salad

Lamb and Lentil Salad by RecipeKing

Lamb and Lentil Salad is a delicious, easy and quick (1 hour) recipe for a fabulous meal. A good option for your Easter or Christmas dinner. Features ingredients: Oven-roasted rack of lamb, seasoned well, with an apple and lentil salad recipe included. It is also a healthy, low calories, low sodium, low carbohydrates, low sugars,…

1 vote
2669 views
FEW INGREDIENTS SAUSAGE-PINEAPPLE SLICE

FEW INGREDIENTS SAUSAGE-PINEAPPLE SLICE by Renu Guru

Easy yummy and unusual slice,this can be made with the ingredients you have in your pantry.Slices can be made the day before required,if you wish.Reheat in moderate oven for about 15 mins.It can be frozen for up to 3 months...though not suitable to microwave.

1 vote
2650 views
Mmmmm.....Mutton Kofta

Mmmmm.....Mutton Kofta by Renu Guru

This is a lip-smacking main dish recipe that you can prepare.This kofta recipe is truly delicious as the koftas are crispy on outside and melts in your mouth while you bite them. You can make this yummy main dish recipe on pot lucks, kitty parties and get-togethers

1 vote
2547 views
Web Development course

Web Development course by sanskar verma

Web development courses can go from building up a straightforward single static page of plain content to complex web applications, electronic organizations, and informal community administrations. Regardless of whether you need to work for an association or as an independently employed consultant, front-end web designers are popular.…

1 vote
256 views
Tagliata roasted lamp loin with mix rucola

Tagliata roasted lamp loin with mix rucola by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Tagliata roasted lamp loin with mix rucola

1 vote
3492 views
Hoisin Barbeque lamb chops

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hoisin Barbeque lamb chops

1 vote
2727 views
Roasted Australian Lamb Rack

Roasted Australian Lamb Rack by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Roasted Australian Lamb Rack

1 vote
4560 views
haruf

haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

haruf

1 vote
6858 views
Habra Neyyah Baz (Raw Meat)

Habra Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Habra Neyyah Baz (Raw Meat)

1 vote
3984 views
Hoisin Barbeque lamb chops

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hoisin Barbeque lamb chops

1 vote
3120 views
Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce

Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce by Deena Montillo

A simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor!

1 vote
4317 views