How To Make A Basic Vinaigrette (Video) Recipe
Ingredients
- 1 clove garlic, crushed
- ¼ cup extra virgin olive oil
- ¼ cup red wine vinegar (or whatever vinegar you fancy)
- ½ tsp. Dijon mustard
- Fat pinch of kosher salt and a dash of black pepper
View Full Recipe at Clean & Delicious
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 118g | |
| Calories 494 | |
| Calories from Fat 478 | 97% |
| Total Fat 54.11g | 68% |
| Saturated Fat 7.47g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 35mg | 1% |
| Potassium 38mg | 1% |
| Total Carbs 1.16g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.05g | 0% |
| Protein 0.3g | 0% |
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