Honey Dijon Cedar Plank Salmon Recipe
Servings: 2
Ingredients
- 1 large salmon filet (approximately one pound)
- 2 tablespoons honey
- 2 tablespoons Dijon mustard (stone ground or regular Dijon will work)
- Two Weber Firespice Cedar Planks (You can visit Weber’s website for recipes and tips including a step-by-step guide for perfect salmon planking)
View Full Recipe at Peanut Butter Fingers
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 135g | |
| Recipe makes 2 servings | |
| Calories 280 | |
| Calories from Fat 125 | 45% |
| Total Fat 13.89g | 17% |
| Saturated Fat 3.06g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 54mg | 18% |
| Sodium 230mg | 10% |
| Potassium 391mg | 11% |
| Total Carbs 18.1g | 5% |
| Dietary Fiber 0.5g | 2% |
| Sugars 17.37g | 12% |
| Protein 20.93g | 33% |
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