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0 votes | 855 views
Servings: 4

Ingredients

Cost per serving $1.40 view details

Directions

  1. Combine all but honey. Bring to boil 10 min. Heat ham 1 hour. Baste with sauce 20 min and then drizzle honey over and bake about 10 min. You can double it for whole ham.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 210g
Recipe makes 4 servings
Calories 319  
Calories from Fat 3 1%
Total Fat 0.37g 0%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 11mg 0%
Potassium 186mg 5%
Total Carbs 84.83g 23%
Dietary Fiber 0.8g 3%
Sugars 81.55g 54%
Protein 0.47g 1%

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